Grill Fish Like A Pro With These Grilling Tips

Today many different types of fish are available for purchase. Not only can you enjoy various types of fish, but you can also enjoy cooking it in a variety of ways as well. Of course, during the warmer months, one of the best possible ways to make it is by using your grill. Grilling offers a tasty way that you can cook this main dish and the best part is that it is quick and easy. Here are a few grilling tips to keep in mind to ensure you grill fish like a pro.

First, it is important to realize that the main problem that can occur when grilling is drying out the fish. It is easy to grill away a lot of the moisture, since the juice drips down into the grill. It also cooks very fast, which means it is easy to overcook your fillets too. The good news is that there are a few things you can do to ensure that you preserve the moisture.

One of the best grilling tips for making fish over the flames is to take some oil and coat both sides of the fish. It does not take a whole lot of oil. Simply using a brush to brush oil onto your fillets will help to seal in the moisture so you do not have to worry about cooking it out. With a bit of oil you can ensure that fillets are tender and juicy.

Another of the important tip you need to remember when grilling fish is to keep a close eye on them while they are cooking. It will only take just a few minutes on each side of your fillets. As soon as you notice that they have cooked about halfway through, it is time to flip them before they begin overcooking. Overcooking will result in tough, dry, and rubbery fish, so make sure you avoid this. After you have flipped the fillets, as soon as they have cooked through, remove them quickly to ensure you preserve the flavor and moisture inside.

Instead of putting the fish right on the grill, another option to try is actually wrapping it in some aluminum foil. Doing this will keep the juices from dripping away into the flames. This basically keeps your fish in its own juices, keeping the fish nice and moist while it is cooking. The only problem to avoid is the fillets sticking to the foil. Putting a bit of parchment paper between the foil and fillets can help you to avoid this problem.

Grilled Teriyaki Tuna Recipe

What You’ll Need:

  • ¾ cup of olive oil
  • 1 cup of teriyaki sauce
  • 1 teaspoon of ground black pepper
  • 2 tablespoons of garlic, minced
  • 4 fillets of yellowfin tuna (about 4 ounces each)

How to Make It:

Combine the oil, teriyaki sauce, pepper, and garlic inside a large plastic resealable bag. Add the fillets of tuna to the bag. Seal carefully, keeping out as much air as you can. Shake around the mix to coat the fillets. Allow to marinate in the fridge for about 30 minutes.

Preheat the grill on high heat, lighting oiling the grate. Take tuna out of the bag and then put on the hot grill. Grill for about 3-5 minutes per side for rare tuna. For tuna that is well done, grill for about 8-10 minutes on each side.

Smart Cooking Tips You Can Use Starting Today

There are some basic cooking tips that anyone can learn to use in the kitchen. With today’s busy lifestyles, knowing and using some basic cooking tips can save you time and reduce stress in the kitchen.

The following is just a small handful of the many basic cooking tips that you can incorporate into your everyday life to save time and money.

There cooking tips are used by the best chefs around the world to maintain order and harmony in their kitchens. Here are the top ten most common cooking tips that the at home chef and can start using today.

1. Use a small note pad or a white board on your refrigerator to record items you need to get on your next trip to the store.

2. Prepare all your ingredients before beginning to cook. This includes all chopping, mixing and measuring as part of the preparations.

3. Start cooking the dishes from the longest to the shortest. You can do prep of other items in between so everything is ready at the same time.

4. Keep several kitchen timers in your kitchen and set one for each dish. This allows you to concentrate on the task at hand rather than mentally timing each dish.

5. To keep your mixing bowls from sliding around while you are stirring or whisking, place it on a damp kitchen towel.

6. Keep a supply of disposable vinyl gloves handy to keep your hands from becoming stained by certain foods or irritated by hot peppers or onions.

7. Cooking spray can keep foods from staining your plastic utensils or storage containers. Spray them before adding food or using the utensil.

8. Place a toothpick between the pot and the lid to prevent a pot from boiling over. This technique also works with covered casserole dishes.

9. Keep pasta, custards, and milk from boiling over by coating the inside of the pot lid with vegetable oil.

10. When using a double boiler, place a few marbles or a clean jar lid in the bottom pan. If the water gets low, these objects will rattle, warning you of the problem.

Here are a few tips on handling food:

­ Run bacon under cold water before frying to reduce shrinkage

­ Add a tablespoon of bicarbonate of soda I while soaking beans to reduce gas attacks

­ Adding salt or vinegar when boiling eggs will keep the egg in the shell if it cracks.

­ Boil corn for three minutes directly into boiling water, without salt to maintain the taste level.

­ Freeze cheese for 25 minutes to make grating easier.

­ Soak wilted veggies in 2 cups water, 1 tablespoon vinegar to help bring them back to life.

Many of the best chefs cooking tips have to do with minimizing work, especially clean up and cooking foods correctly. These master chef cooking tips will help streamline and speed up the cooking process and make you a better cook.

Ensures Excellent Cooking Tips

If you are a foodie and like treating your family members and guests with different mouth- watering recipes then Delicious Magazine Subscription will have to be your constant companion. Once you subscribe to this journal, you will not need the help of anybody as you can be a good cook by following the recipes in it,. We are sure that you will simply love it, as it will prove to be a helpful guide guiding you on cooking the different mouth watering recipes given in its issues. Whether you are a starter or a seasoned cook, this will prove to be of great help to all.

Cooking different recipes is a passion for some of us. We not only have a good taste bud, but we also like to treat others with tasty, healthy and different menus. Delicious Magazine Subscription will give as all the valuable tips to a healthy and tasty cooking of different dishes.. We do not have to go to a restaurant or a hotel to get a taste of tasty and healthy food as with the help of the cooking tips given in this monthly we can cook it ourselves in our house.

Delicious Magazine Subscription will also reduce our food billings, as we no longer have to go to a restaurant or hotel for treating our guests with healthy and tasty food. This magazine will give us cooking tips on varieties of food from across the globe and if we are a regular subscriber, we will be a good cook over a period. Imagine we do not have to depend on a chef to prepare varieties of tasty, healthy and mouth- watering foods for any celebratory occasion. We can cook it what a great feeling it will be, to watch the guests enjoying the food we cooked.

It will benefit you immensely as you will get cooking tips from top celebrity chefs. These chefs will give you tips on cooking different meals and foods. Where else can you get such a cooking guidance that too from top chefs who have established themselves in their field of cooking? You can impress your family members and guests with the new -found cooking skills and become the talk of your circle of family and friends.

We will tell you why Delicious Magazine Subscription is highly recommended.? Well, it has earned its reputation as a “must read” copy over the years because of its contents and excellent cooking tips. The cooking tips come from experts who are well- known chefs. They will advice you with preparing various dishes including desserts and starters. Where else can you think of getting such a wealth of information about cooking and guidance from top chefs? Well, where else except in the Delicious Magazine.

Cooking Tips That Anyone Can Use to Make Cooking Easier

There are many reasons why you may need to cook at some point in your life. When you do need to cook it is always a good idea to get help with a guide or in another way so that you can learn how to be a good cook. One of the things that will help you a lot is to find cooking tips. There are many tips for cooking online and offline that will teach you a lot.

The more cooking tips you find the more you will learn. It is always a good idea to write down the tips for cooking or put them on your computer where you can find them. This is important because you will find many times as you are cooking that you will need to refer back to your tips. So always keep them handy, just in case.

Here are some basic cooking tips that you can start using right away when you cook. These tips for cooking will help you save time in the kitchen and will also make cooking less stressful for you. They can also help you save money. Many of these tips are used by the best chefs around the world.

One: Get a small note pad or a white board that you keep by or on your refrigerator. You want to write down any groceries that you will need when you go shopping.

Two: Before you start cooking anything you want to make sure you get all of your ingredients ready first. In other words, do all your mixing, chopping and measuring before you start cooking.

Three: You want to prepare and cook the foods that will take the longest first before you do the ones that don’t take long. This will help everything get ready at the same time. Plus, while the food is cooking you can do other prep work that will allow everything to be done at the same time also.

Four: Have more than one timer in your kitchen. You want one timer for each dish you will be cooking. This will help you concentrate on what you are doing instead of trying to mentally keep track of what time each dish comes out.

Five: You don’t want your bowls to be sliding all over the place when you try to stir or mix the recipes, so you can easily stop this from happening by putting the bowl onto a towel before you stir.

Six: You can easily stop a pot from boiling over by placing a toothpick between the lid and the pot. You can also do this with covered casserole dishes.

These are not all of the cooking tips you will want to know but they are the ones that will help you the most when cooking. Remember to find as many tips for cooking as you can because the more tips you have the easier cooking will be for you.

Seven Healthy Cooking Tips

Healthy cooking doesn’t have to be hard and some of the best cooking comes from the best healthy cooking tips. These are the seven best tips you can find around for cooking healthy meals, losing weight and most importantly, enjoying it!

1. Cooking Begins with Shopping

With every great adventure, the first step is always to actually take that first step. That is, part of learning to cook healthy is shopping smart. For that, it is important to know that there are a few key rules to follow: (1) low fat versions of milk, cheese, yogurt and salad dressing, (2) leaner meat cuts – if you’re not sure, check for a tick from the Heart Foundation and (3) skinless versions of chicken breasts. While shopping, it is also a good idea to look at the ingredients and health information provided on the product to figure out how much sodium, fats (both trans- and saturated) and even sugar are in the products. Finally, a good of thumb is to walk around the walls of the grocery store as most healthy products are found there while the bad food is situated in the middle part of the store.

2. Healthy Cooking Tips

Nutrients are essential and there are many healthy cooking tips that can be found. Here, we have four that would provide a great step towards smart cooking: First, scrubbing vegetables instead of peeling them will retain many nutrients that vegetable held as most are found in the skin. Steaming vegetable or using the microwave will also retain a lot of valuable nutrients. If you want to boil your vegetables, then do it in a small amount of water and not over boil them. Lastly, incorporating stir fry recipes into a healthy diet can also allow many vegetables to be cooked quickly while retaining nutrients that they harbour.

3. Everyday Repetition

A great healthy cooking tip would be adding vegetables to all aspects of eating throughout the day. That could mean using carrots chopped up as a substitute for chips, broccoli and cheese whiz or even celery with peanut butter and raisin. In regards to main meals, a great healthy cooking tip would be to add peppers to stews or chow mein. Also adding other colourful vegetables to any dish also helps meet a recommended daily servings. Fruit chutneys and vegetable salads are also great substitutions for heavy gravies and sauces.

4. Fight Fatty Favourites

Low fat food products do exist. They are available as low fat cheese, low fat salad dressing and even evaporated skim milk. A great healthy cooking tip for people who love eggs is to invest in low cholesterol egg products. Even using the whites of the eggs in exchange for a whole egg also reduces the fat and cholesterol of baked goods.

5. Grease Trapping

There are a few great healthy cooking tips that would help considerably with removing fats. For one, using olive or canola oils are a great ways to start. During cooking, draining fats as you go helps and then dabbing pan fried food onto paper towels will also trap more visible fats. For soups, chilling soup and then skimming it off the top is also a way to reduce fat intake.

6. Methodology of a Healthy Cooker

There are a few ways to improve healthy and smart cooking; one great healthy cooking tip would be to try roasting, poaching or even stir-frying all the meals of the day. Open flame grilling should be minimal since it may produce cancer-promoting compounds. Also, microwaving – in in short range cooking times – reduce the elimination of nutrients and adds no water or fat to the cooking.

7. Talk About It:

Finally, talk about the healthy cooking tips! When beginning on a new endeavour, it becomes easier and more fun when learning with someone or teaching a younger person comes into the picture. Learning to cook healthy is always better with others – doing it with friends or family can help take the healthy cooking tips presented and implement it with more earnest attempts. Communication the desire to eat healthier and talking about how it can be done always helps to not only remind yourself but get ideas from others. Overall, learning to cook healthy can and should be fun. You are not alone – and the amount of interest may surprise you if you ask if anyone wants to cook with you.

The Health Benefits of Beer

Many of the studies that document the beneficial effects of alcohol have highlighted the virtues of red wine. Only recently has beer come to the foreground as a health-giving beverage. The published research papers cited below provide ample evidence that beer, when consumed moderately, may be even more salutary than wine.

Healthy Effects of Alcohol

The overall picture that has emerged is that consumption of alcohol in moderation is good for the cardiovascular system. Its consumption is associated with elevated levels of high-density lipoproteins (HDL). Many drinkers have also been found to have less fibrinogen, a protein thought to be a culprit in the occurrence of strokes and thromboses. Alcohol has also been known to lower insulin levels, which in turn lessens the risk of atherosclerosis, a condition in which the arteries harden.

Several experiments, such as one conducted at the Institute of Epidemiology at the University of Münster in Germany, suggest that beer may lessen the risk of coronary disease. But a number of other studies demonstrate that the benefits of beer go beyond those attributed to the alcohol it contains.

Research from the TNO Nutrition and Food Research Institute in the Netherlands showed that levels of vitamin B6 in beer drinkers increased thirty percent while those who regularly consumed gin and red wine gained by only half that rate.

Study findings published in the European Journal of Clinical Nutrition’s July 2001 issue suggest that the presence of folate, the anion form of vitamin B9, is responsible for some of beer’s healthful effects. Folates have been known to fight cardiovascular disease.

One study conducted at Harvard University in Cambridge, Massachusetts, and published in a 2001 issue of the New England Journal of Medicine concluded that beer consumed in moderation aided in the preservation of mental capacities in older women.

A study from Tufts University in Massachusetts shows that drinking beer, be it light or dark, helps to maintain the mineral density of the bones. The leg bones among elderly people are prone to thinning.

Risks Associated With Beer

What about the health risks associated with beer consumption?

There is enough evidence from research about Fetal Alcohol Syndrome to warrant prohibiting women from drinking alcohol. A baby may suffer from brain disorders if the alcohol consumed by the mother passes through the umbilical cord and through the milk in her breasts.

Gaining weight can be a concern for beer drinkers. While beer contains no fat, one glass will have 150 to 450 calories, depending on the kind of brew. Counted in terms of volume, this amount is lower than the calories found in apple juice or red wine in a glass of similar size.

Other known adverse effects of excessive beer drinking include liver damage and stress on the kidneys. Amount of intake is, of course, a key factor in whether beer becomes a healthy or unhealthy drink.

Immediate Effects

Coffee is an example of a beverage that contains a less-than-desirable substance (caffeine) yet immediately provides benefits when taken in the right amount. The alertness that caffeine causes can be advantageous at work and when driving.

Drinking beer in excess does result in lowered mental acuity in the immediate aftermath, making automobile driving a high-risk undertaking. But when intake is moderate, beer becomes a relaxing drink that provides relief from stress, a known causative element in many diseases. It helps to remember that the drawbacks of intemperate drinking outweigh the advantages of controlled alcoholic beverage consumption.

The alcohol in beer provides modest B vitamins amounts, plus more useful quantities of magnesium, selenium and other trace elements. Beer is mostly water, which along with the alcohol, helps to cleanse the kidneys. Alcohol and the brewing process also help destroy bacteria in the water.

Needless to say, no single study or report on the health effects of beer can be considered definitive. But most suggest, that when taken in amounts exceeding no more than two 12-ounce glasses a day, beer will almost always be a great benefit, rather than a risk, to one’s health.

Three Tips to Drop 10 Pounds in a Week

Most people’s eating habits prevent them from getting a healthy waistline. Over 70% of people in the United States of America are overweight and the percentages are continuing to grow. I will list three tips to drop 10 pounds in a week. Keep this in mind; the weight you lose will most likely be water weight and not fat at all. However, these tips will help you lose weight fast for a dress you are trying to get in, losing pounds before you go on a cruise, or for any short-term reason to lose weight.

Tip number one: Cut carbs. When eating your dinner limit the amount of carbs you eat, eat only leafy green vegetables.

Tip number two: drink water. Stop drinking sodas and fruit beverages drinking glasses of water with your breakfast, lunch and dinner. Do not wait until you are thirsty. Drink water throughout the day.

Tip number three: stop eating junk food. Junk food today has put too much fat on individuals. Look at the burgers being created by fast food chains, they are increasingly larger and some burgers can total of around 600 calories. Burgers like that do nothing good for your body and are extremely unhealthy.

So there you have it. Three tips to drop 10 pounds in a week. If you follow these tips you will lose weight in a week but remember that it is mostly going to be water weight. I would not recommend eating like this on a daily basis. After the one week of being down 10 pounds if you want a long-term eating system I would recommend eating from a program like the one mentioned below.

Lose Weight The Healthy Way With These Tips And Tricks

Downsize your plate to lose more weight. Traditional plates are bigger in diameter than is necessary to hold an appropriate amount of food. The desire to fill your plate and subsequently empty your plate is usually counterproductive to weight loss. Try using a child-sized plate, this will allow you to keep up your habits in a healthier way.

Never skip meals in your quest to lose as much weight as you possibly can. Skipping meals can starve your body of the nutrients that you need, which can actually harm your body and hurt your chances of losing weight. Eat three balanced meals during the course of your day.

Decide on a weight goal and stick to your plan as a motivator when you want to lose weight. This will give you benchmark places where you can track to see if you are within your weight loss range. After a few days just continue to mark off how much weight you have lost so far, even small amounts add up over time.

In order to lose weight it is very important to cut down on carbonated beverages. Drinking soda on a regular basis can add up to a lot of calories in the long run. Removing soda from your diet can help you trim down that belly easier. Use water as a substitute for these drinks instead.

Switching from bread to low-fat wraps is a great way to lose a few pounds in a month if you’re a sandwich fanatic. Even if you enjoy wheat bread instead of white, you are still ingesting many carbohydrates with thick slices of bread. A thin wrap, on the other hand, is friendlier to your waistline.

Before sitting down to eat, take a walk. Exercising before a meal, not only helps out on the weight loss front, it will also make you much less likely to choose something full of empty calories to eat. A large percentage of weight loss is a mental game and you will definitely need to learn how to play.

When you are finished eating, even if it’s a little snack, brush your teeth. The fresh taste and feel in your mouth will signal your brain that you done eating and will lessen the chances of you having just a little more of something. Keep a travel toothbrush and tube of toothpaste at work with you.

If you have to be still for extended amounts of time then it helps to be fidgety and move around a lot in your seat. This will help you burn a few extra calories, and since being still burns none at all it would be a big help.

If you are craving ice cream, there is a simple and healthier solution. Keep a container of lite whipped topping in your freezer. This is healthier than ice cream and when frozen, is very similar to ice cream. You can also add some sugar-free chocolate syrup and a cherry for the added effect.

It sounds counter-intuitive, but permanent weight loss is achievable when you eat five meals a day instead of just three. Part of the reason people binge-eat is because their blood sugar is unstable and their energy is low. eating five smaller, healthy meals keeps food in your system and stabilizes your energy and blood sugar. This makes it incredibly easier to make the right food choices.

To assist with losing weight, try adding more food into your diet instead of taking food away. This may seem counterproductive at first, but it will make sense once you find ways to work more healthy food into your meals and use less unhealthy foods. Try to use a lot more healthy fruits and vegetables and less starches, such as potatoes.

If you change the things that have been mentioned in this article, you may be able to lose weight in a very short period of time. You are the only one who is ultimately responsible for the weight that you are. It is time to take control and change your life for the better.

3 Ideas To Help Prepare To Stop Drinking

Just ask yourself one simple thing – are you currently drinking too much Alcohol? If you want to learn how you can quit an addition to improve your lifestyle and your health and well-being, then here are a few questions to take a look at which might help you act to stop drinking alcohol:-

– When you are drinking alcoholic beverages do you drink if you are discouraged, miserable, or even suffering alone?

– Are your family and friends extremely worried about you simply because you might be drinking alcohol too much?

– Does alcohol cause you to forget important things?

– Are you constantly late for everything when you have been drinking alcohol the evening before?

– Think you’re always falling out with friends and family through your drinking alcohol issue?

– Does your well-being suffer through your current drinking problems?

For those who have read the previously mentioned questions and replied yes to any of them, in that case you have got a serious drinking dilemma, or it’s the beginning of one. In the event that your quality of life is suffering from alcohol you will need to stop drinking alcohol right now, because this could and will bring about an early death bed. Furthermore seek advice from your personal doctor.

In case you are reading this article then you might possibly wish to end drinking, or you want to cut down on your drinking habit, or possibly you know another person who you would like to stop drinking alcohol.

Listed here are three stop drinking tips to help anybody stop drinking alcohol on their own.

1 – How will being able to stop drinking change your life?

You ought to write all the negative along with good positive reasons why you would like to stop or perhaps reduce your drinking behavior.

I mean, Is it for your wellness? Could it improve your lifestyle? Can it make you sleep far better? Will it strengthen your family life? I am sure your stop drinking listing has got to be a whole lot longer!

2 – Goal Setting.

First let me tell you that without setting any targets you’ll never stop or even cut down on your drinking habit, it is that simple. First you need to jot down small goals, such as cutting down on your drinking routines, and maybe you can cut out drinking alcohol one evening per week. The thing here is you have to start somewhere and get straight into good habits and get rid of the negative ones.

Okay now you have to write your targets down and have them in front of you as much as you can. Place them upon every door inside your home if you have to, as well as have all of them stuck on your refrigerator so you will always have to read them before you open it.

Your paper should look something like this:

Primary Goal – I will cut down on my own drinking alcohol problem beginning from (Time frame)

Second Goal – I’ll additionally not drink on (day of the week)

Third Target – Week 2 I’ll not consume alcohol on two days each week

Ultimate Objective – I’ll always drive whenever we go out, so I can’t drink

You have to complete these steps without exceptions if you are to manage to ultimately stop drinking.

3 – Continue to keep a day-to-day Journal.

I know this seems quite simple but you must do this every day and not miss any out. Ensure you set your goals for the initial 4 weeks, after which check them out after four weeks have gone by to see the real difference, and believe me you will be very surprised at the changes. I did the very same myself while I was an alcoholic, and it works. It is sometimes complicated but it is extremely rewarding.

You could possibly make up your own drinking diary where you can write down your daily objectives, your obstacles you have to overcome, good thoughts and so on. Anyone can stop drinking alcohol by getting the right support, it is a uncomplicated procedure, however like I said the next step is to get into the good habits and get rid of the bad ones.

Top Barbecue Tips For the Perfect Outdoor Meal

Having a barbecue is a great way to have a meal outdoors in a relaxed and informal way. It can be as simple as you wish or made more elaborate for a special occasion. Barbecues are a very versatile way of entertaining and by using some of these top barbecue tips for the perfect outdoor meal, your BBQ should be a great success.

The first tip is your barbecue itself. Whether you have a gas, electric or coal BBQ, picking the right place for it is essential. Avoid windy spots and allow plenty of space around the BBQ. Avoid positioning it near to plants, fences or buildings that may catch fire. Ensure it is on a hard level surface to stop it toppling over.

Always keep children and pets away from the BBQ and have a fire blanket and water close to hand in case of emergencies. Your BBQ needs to be thoroughly cleaned after each use, this will save any nasty surprises next time you come to use it.

There are several tools that are essential for barbecuing, these are mainly long-handled to protect your hands from the heat and include tongs, spatula, and knife along with skewers for vegetables or kebabs. All your tools should be ready for you to use on a side table next to you along with any plates and the food to be cooked. This saves you going backwards and forwards for things and leaving the BBQ unattended.

Other very useful BBQ tools include oven mitts, a basting brush for oiling your BBQ foods and a wire brush to keep your grill free from burnt bits. It’s important to keep your grill clean when you are cooking as well as after. A spray water bottle is also useful to dampen down any flare ups as this can make the food taste charred.

Always give yourself plenty of time to pre-heat the BBQ. This will depend on the type of BBQ you have, coal BBQ often take longer than gas ones. Check the instruction manual before you start. Food placed on the BBQ before it is hot enough will not cook properly and may cause lots of unwanted smoke.

To keep the meat more succulent and avoid drying or burning, remove it from the fridge an hour before cooking to bring it back to room temperature. Be sure to keep it covered and out of direct sunlight. Add flavor to your meats and fish dishes by using rubs, pastes or marinades. These should be used at least 20 minutes before cooking or marinated up to 24 hours ahead of cooking.

For the perfect outdoor meal keep your BBQ as stress free as possible, do as much of the preparation as possible. Homemade burgers can be made in advance as can salads and kept in the fridge. Make up vegetable or meat kebabs on skewers, place in a dish and cover with foil and place in the fridge.

Although there are many dessert dishes that can be made on the BBQ, to make your BBQ simple have ready-made or bought desserts for your guests. Make up your own favorite desserts such as cheesecake the week before and store in the freezer until ready to be used.

Foods can sometimes fall apart on the BBQ such as fish. To avoid added mess cook them or wrap them in foil. This also helps in the cleaning of your BBQ with foods that stick to the grills. Brush the foil with oil before placing the food on it. Add salt and pepper and a squeeze of lemon to salmon, fold the corners over to keep the juices in and you have a lovely barbecued salmon dish with no cleaning up.

For small items such as prawns, you can use special cages to put the food in to contain them. These are also handy for sausages and burgers and make it easy to turn them over in one go.

And finally, be prepared the weather can change fast. Have a plan ‘B’ if it starts to rain. Either think about some sort of cover or be prepared to move your BBQ inside and cook on your grill or hob. Either way keep it simple is the best way for the perfect BBQ meal.